National Corvette Museum
National Corvette Museum
 



November 5th-7th, 2008

To register click here.
Information on the Vets 'n Vettes - Click here


Lifetime Museum Member free registration
Member / non-member Registration $10

On-line Registration Ends 5:00 PM ct October 21, 2009

Note that the BG Assembly Plant is shut down for November


THURSDAY November 5 th, 2009

8:00am

NCM Opens.

  • Registration Pickup Begins - Ticket Booth along Boulevard
  • Onsite registration available

9:00am – 3:30pm

LT1: Makers Mark Scenic Tour and Lunch
Visit the heart of the Bourbon country with a road tour to the famous Makers Mark Distillery. Traveling along the scenic back roads of farmland and small towns until you arrive at the Makers Mark home site. There you will get a tour of the bourbon making process, see and taste the corn mash, watch the bourbon being bottled and waxed and see where the angels get their share. Finish with a tasting, a chance to dip your own bottle and lunch.

  • Staging along NCM front drive
  • Pre-registration required
  • Limited to 58 participants
  • Includes souvenir gift
  • Sandwiches at Makers Mark
  • Tour included at Makers Mark
  • DYOC: Drive Your Own Car (Corvette not required)
  • Tour Fee: NCM Member : $20 per person
  • Click Here to visit the Makers Mark website
10:00am – 2:30pm

Poker Run

  • Does NOT require a GPS
  • Directions and starting clue at registration in ticket booth
  • Run on your own schedule
  • Bring all envelopes unopened to registration
  • Prize for best hand
1:00pm – 2:00pm

S1 Seminar:  The 2010 Corvette

  • Speakers: Steve Grilli, BGAP Quality Team
  • Located on Esplanade near logo
  • Spotlighting the new 2010 Corvette Grand Sport

2:30pm – 3:30p

 

Corvette Golf Cart Autocross

  • Located in the grass on the North Side of the parking lot
  • Teams comprise of 2 people, a driver and a navigator
  • Driver is blindfolded
  • Prize for best time

FRIDAY November 6 th, 2009

8:00am

NCM Opens.

  • Registration Pickup - Ticket Booth on Boulevard
  • Onsite registration available

8:30am - 4:30pm

LT2: Ft Knox and Patton Museum Scenic Road Tour and Lunch

  • Staging along NCM front drive
  • Pre-registration required
  • Limited to 58 participants
  • Lunch on base at Ft Knox, individual pay
  • DYOC: Drive Your Own Car (Corvette not required)

10:30am – 1:00pm

Digital Scavenger Hunt

  • All items in and around NCM grounds
  • Clue list at registration in ticket booth
  • Need to bring pictures either on phone or camera
  • Prize for most accurate

11:00am – 2:00pm

LT3: Barren River Lake Road Tour and Lunch

  • Scenic drive around Barren River Lake
  • Stage along NCM front drive
  • Limited to 50 people
  • Lunch at the Lodge in the State Park
  • Member Tour fee : $17
  • DYOC

3:00pm – 4:30pm

Warrior Session

  • Located in NCM Conference Center
  • Open to all attendees

SATURDAY November 7 th, 2009

8:00am

National Corvette Museum opens

8:00am – 8:45am

NCM Opens.

  • Registration Pickup Continues

8:45am

Depart NCM Front Circle to Bowling Green Veterans Day Parade

9:00am

Arrive at Parade Staging area and prep cars

10:00am

Parade begins

  • Return to NCM at end of parade

12:30pm – 2:30pm

LT4: Chaney's Lunch and Road Tour

  • Road Tour on KY back roads in Warren, Simpson and Logan counties
  • Staging along NCM front drive
  • Member Tour Fee $17
  • Pre-registration Required
  • Limited to 58 participants Only
  • Lunch at Chaney's Dairy Barn
  • Menu: Assorted sandwiches, soup, salads, beverages, ice cream
  • click here for Chaney's Dairy Barn

1:30pm

Corvette Museum Guided Tour

3:00pm – 4:00pm

S2 Seminar:My Enemy – My Friend

  • Guest Speaker: Brigadier General Dan Cherry USAF ret
  • Seen on history channel series “Dog Fights”
  • Chevrolet Theater – limited seating
5:30pm – 6:00pm

Vets ‘n Vettes Banquet Cash Bar

  • Located in the NCM Conference Center

6:00pm

Vets ‘n Vettes Banquet

  • National Corvette Museum Conference Center
  • By pre-registration only
  • $30 dinner fee
  • Menu:
    • Assorted appetizers
    • Entrée – Chicken Marsala and sliced Roast Beef
    • Potatoes au gratin and carrots
    • Assorted desserts and beverages
7:15pm Auction following banquet